News
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I tried Oobli, the first company in the U.S. to use sweet proteins in its products.
I’m a huge iced tea fan, but as a registered dietician, I don’t usually use my daily added sugar allowance in my beverages. As such, you’ll usually find me sipping on unsweetened...
I tried Oobli, the first company in the U.S. to use sweet proteins in its products.
I’m a huge iced tea fan, but as a registered dietician, I don’t usually use my daily added sugar allowance in my beverages. As such, you’ll usually find me sipping on unsweetened...
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ABC Sacramento: Davis company aims to change how we consume sweets
Sugar is something people all over the world struggle with. Research shows 74% of Americans are trying to cut back, but not succeeding. Too much sugar can lead to chronic...
ABC Sacramento: Davis company aims to change how we consume sweets
Sugar is something people all over the world struggle with. Research shows 74% of Americans are trying to cut back, but not succeeding. Too much sugar can lead to chronic...
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Oobli receives TIME Best Inventions Special Mention
Oobli’s iced teas and chocolates taste like a sugary treat, but their recipes have a secret: their sweetness doesn’t come from sugar, but from “sweet proteins,” which were created via...
Oobli receives TIME Best Inventions Special Mention
Oobli’s iced teas and chocolates taste like a sugary treat, but their recipes have a secret: their sweetness doesn’t come from sugar, but from “sweet proteins,” which were created via...
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Oobli Expands Novel Sweet Protein Platform with FDA GRAS Status for Monellin
Oobli, the leading global sweet protein platform, continues to expand its sweet protein offerings, having just received another "no questions" letter from the US Food & Drug Administration (FDA). With...
Oobli Expands Novel Sweet Protein Platform with FDA GRAS Status for Monellin
Oobli, the leading global sweet protein platform, continues to expand its sweet protein offerings, having just received another "no questions" letter from the US Food & Drug Administration (FDA). With...
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The truth about wellness beverages is surprisingly sweet
Consumers are looking for not only less caloric options, but also other nutrients they equate with health. An ingredient touting both protein and sweetness could be a trendsetter in today’s market;...
The truth about wellness beverages is surprisingly sweet
Consumers are looking for not only less caloric options, but also other nutrients they equate with health. An ingredient touting both protein and sweetness could be a trendsetter in today’s market;...
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Creating healthier candy: Oobli at the forefront
Oobli aims to rehabilitate sweets by replacing sugar with proteins that are thousands of times as sweet as regular sugar. Sugar and artificial sweeteners produce the sensation of sweetness by...
Creating healthier candy: Oobli at the forefront
Oobli aims to rehabilitate sweets by replacing sugar with proteins that are thousands of times as sweet as regular sugar. Sugar and artificial sweeteners produce the sensation of sweetness by...
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Delivering sweetness without the sugar: Food Business News
Two-thirds of consumers today say they are trying to limit their sugar consumption, according to the 2024 Food and Health Survey from the International Food Information Council (IFIC). That’s an...
Delivering sweetness without the sugar: Food Business News
Two-thirds of consumers today say they are trying to limit their sugar consumption, according to the 2024 Food and Health Survey from the International Food Information Council (IFIC). That’s an...
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Making Products Shine: Colors, Flavors, Sweeteners: Whole Foods Magazine
On the functional sweetener front, Ali Wing CEO of Oobli, notes, "There’s been growing interest in exploring sweet proteins as an innovative new sweetener option as CPG companies look to...
Making Products Shine: Colors, Flavors, Sweeteners: Whole Foods Magazine
On the functional sweetener front, Ali Wing CEO of Oobli, notes, "There’s been growing interest in exploring sweet proteins as an innovative new sweetener option as CPG companies look to...
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Key Trends in Functional Foods for 2025: Plant Protein Growth
If you want to succeed with a functional food in the next 5 years, your strongest opportunities can be found in protein. One likely growth area for plant proteins is in...
Key Trends in Functional Foods for 2025: Plant Protein Growth
If you want to succeed with a functional food in the next 5 years, your strongest opportunities can be found in protein. One likely growth area for plant proteins is in...
Hello, sweet proteins
Oobli sweet proteins deliver the sweetness you love without the downsides.
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