We’re Getting Sweet Right
It’s time for a change.
Sugar is recklessly abundant in our food system, fueling a growing global health pandemic. Right now, 2 out of every 5 Americans struggle with obesity, and more than 140 million have type-2 diabetes or prediabetes. On average, Americans consume a whopping 17 teaspoons of sugar per day. That kind of demand has also resulted in over-farming sugar cane, landing it on the top 10 worst global crops.