The Sweet Swap: Low-Sugar Strawberry Milkshake

|
The Sweet Swap: Low-Sugar Strawberry Milkshake

Few things spark nostalgia quite like a milkshake. One sip and you’re back running through sprinklers, hitting the burger stand after the big game, or spinning on a diner stool, launching straw wrappers into the air. It was a simpler time, a sweeter time, when the toughest choice was chocolate, vanilla, or strawberry.

We’re bringing that feel-good flavor back, with a modern (and slightly more grown-up) twist. This version dials down the sugar but keeps all the creamy, craveable goodness you know and love. It’s made with Greek yogurt for a boost of protein and a light tang, plus Oobli Sweet Protein Blend for all the sweetness of sugar, without the baggage. Because blood sugar spikes and sugar crashes? Those can stay in the past.

Simple. Satisfying. Sweet. Just the way you remember it—only better.

Ingredients:

  • 1/2 cup whole milk

  • 1/2 cup Greek yogurt (2% fat)

  • 1/2 teaspoon vanilla extract

  • 1/2 teaspoon strawberry natural flavoring (optional)

  • 3 cups frozen strawberries

  • 1 cup sweetened vanilla almond milk

  • 3/4 cup heavy cream

  • 2 teaspoons Oobli Sweet Protein Blend


Directions:

  1. Place all ingredients into a high-powered blender.

  2. Blend on high speed until smooth and creamy. Add ice gradually while blending for a thicker and icier consistency.

  3. Taste and adjust sweetness if needed.

  4. Serve immediately for a thick smoothie consistency or freeze for 1-2 hours for a more ice cream-like texture.

  5. Enjoy!

 

Back to blog

Featured Product

Join the

Revolution

In Sweetness

In the News